Genome Sequence of Rapid Beer-Spoiling Isolate Lactobacillus brevis BSO 464
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چکیده
منابع مشابه
Genome Sequence of Rapid Beer-Spoiling Isolate Lactobacillus brevis BSO 464
The genome of brewery-isolate Lactobacillus brevis BSO 464 was sequenced and assembly produced a chromosome and eight plasmids. This bacterium tolerates dissolved CO2/pressure and can rapidly spoil packaged beer. This genome is useful for analyzing the genetics associated with beer spoilage by lactic acid bacteria.
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Specific isolates of lactic acid bacteria (LAB) can grow in the harsh beer environment, thus posing a threat to brew quality and the economic success of breweries worldwide. Plasmid-localized genes, such as horA, horC, and hitA, have been suggested to confer hop tolerance, a trait required for LAB survival in beer. The presence and expression of these genes among LAB, however, do not universall...
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ژورنال
عنوان ژورنال: Genome Announcements
سال: 2015
ISSN: 2169-8287
DOI: 10.1128/genomea.01411-15